A new seafood bistro is opening its doors in Shoreditch next month.
Noisy Oyster is debuting on Friday June 20 at the historic Norton Folgate development.
The restaurant, which is named after the tongue twister, will serve seafood and Martinis in a monochromatic space.
The concept was sparked by Firebird founders Madina Kazhimova and Anna Dolgushina's love of the UK seafood scene.
Madina and Anna said: "We want guests to feel like they are entering a living installation, making every visit more than just a meal, but a full sensory experience."
Artist Harry Nuriev spearheaded the design of the space.
The menu will draw influence from key coastal regions in Italy, Spain, Portugal, and France while showcasing the best of the UK’s seafood.
Alfie Bahnan will lead the kitchen and he said: "We will be offering our dressed oyster by the piece, while the natural oysters will be served by the half dozen, offering two each from three different varieties.
"We want to allow guests to try a range rather than just go for the names they recognise.
"We’ll feature oysters from varied places, depending on what's best in season.
"Serving them this way allows us to communicate the importance of seasonality, something which is often overlooked in oysters."
Share