FOOD lovers can follow in Hugh Fearnley-Whittingstall s footsteps as they forage for tasty morsels around Tower Hamlets Cemetery Park this weekend. Park manager Ken Greenway will take on the role of the self-sufficient TV chef to lead an edible, guided wa
FOOD lovers can follow in Hugh Fearnley-Whittingstall's footsteps as they forage for tasty morsels around Tower Hamlets Cemetery Park this weekend.
Park manager Ken Greenway will take on the role of the self-sufficient TV chef to lead an edible, guided walk so people can have a nibble around the park, learning about what foods can be eaten from the wild at this season.
Foragers can expect to find herbs, wild garlic, elder flowers and perhaps wild strawberries and cherries during the event from 1.30-3.30pm tomorrow (Saturday) at the park in Southern Grove, Mile End.
Entry costs �1 and participants are welcome to take home some of the goodies they find.
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